Yesterday's announcement about LivingSocial's new event space included a teaser of plans for a pop-up restaurant from Birch & Barley's Kyle Bailey and Tiffany MacIsaac. Well, be teased no longer. The deal site went live this morning with an $85 five-course dinner with beer pairings from Greg Engert and dessert from MacIsaac. The focus will be on Bailey's hand-rolled pastas and the dinner will run from February 23-26. [LivingSocial]
Filed under:
Birch & Barley at LivingSocial
by
Amy McKeever
If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.