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The 38 Essential Restaurants in D.C.

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Exciting New Restaurants to Try in D.C.

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A Running List of D.C. Bars and Restaurants Reopening After an Extended Break

Comebacks for neighborhood hangouts could signal brighter days ahead

A Renovated Inn With a Luxurious Southern Prix Fixe Arrives in Virginia’s ‘Little Washington’

Make Rose’s Luxury Pasta and Soup a la Maketto With D.C.’s New Community Cookbook

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The 16 Hottest New Bars Around D.C., October 2021

New options for herbaceous gin and tonics, sabered Champagne, and cocktails infused with French and Chinese flavors

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Jill Biden Eats Her Vegetables at NYC Red Sauce Joint Don Angie

Dupont’s New Clubstaurant Serves Gold-Garnished Steaks Under a Crystal Chandelier

A Trippy Pop-Up at D.C.’s Most Accomplished Bar Makes a Case for Alcohol-Optional Cocktails

20 Anticipated Fall Restaurant Openings to Track Around D.C.

The District is getting noteworthy new options for Indian street food, fancy Lebanese, high-end Mexican, and "glam Italian"

The Ritz in Pentagon City Gets a Mediterranean Reboot Full of Small Plates and Napa Reds

Arlington Gets Its Own Salt Line, a D.C. Hit for New England-Style Seafood

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Where to Eat Like the Bidens in D.C.

Biden’s Maskless Exit from a D.C. Restaurant Invites Criticism

Amazon’s Developer Lures a Top D.C. Chef to Build a Surreal Restaurant in a Park Near HQ2

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We're building great things, and we need your talent.

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Restaurant Design Right Now — and What’s Next

5 Weekend Restaurant Recommendations From Eater Writers and Editors

Minibar Is Back — and More Exclusive Than Ever

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Where to Eat, Drink, and Party for Halloween Around D.C.

The Crunchy Samosa Burrito That Comes From a Surprise Pit Stop

Chit Chaat cafe marries home-style Punjabi cooking with convenience in a Northern Virginia gas station

Visiting This Restaurant-Turned-Market Is Like a Mini Mediterranean Vacation

KitchenCray Brings Its Caribbean-Spiced Soul Food to Alexandria

A Cheery New Rooftop Bar Opens With Cognac Highballs and a Monumental View

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The 38 Essential Restaurants Around D.C.

The Summer Crab Became the New Caviar

In what has been called the worst year for crab on record, crustaceous scarcity forced D.C. restaurants to do more with less

How D.C.’s Hot New Lebanese Restaurant Turned a Glass Cube Into an Enchanted Courtyard

A Pop-Up ‘Flakerie’ Builds a Cult Following With Crunchy, French-Japanese Pastries

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The 15 Hottest New Restaurants Around D.C., October 2021

Chevy Chase Is Getting a Roman-Style Standing Bar for Coffee, Gelato, and Digestifs

What to Eat and Drink at Ilili, the Wharf’s Anticipated Lebanese Showpiece

At a Tiny Trailer Kitchen in a Lush Virginia Field, a Chef Goes Deep on ‘Local’

Sumac serves rotating menus full of homemade vinegars, soft cheeses, and ingredients sourced within 150 miles of its parking spot

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22 Places to Eat and Drink in Adams Morgan

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The World’s 50 Best Restaurants 2021: The Full List of Winners

A New Covered Courtyard Bar in the West End Pours Fancy Gin and Tonics

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