Barack Obama took South Korean President Lee Myung-Bak out to Tysons Corner last night for a welcome dinner at Woo Lae Oak — with Hillary Clinton and South Korean's foreign minister in tow, as well. Obama Foodorama reports that the party ate bulgogi, yachae, edamame and barbecue shrimp tempura. Obama teetotaled it with iced tea and Michelle Obama would totally approve of the fresh fruit dessert. The restaurant's manager Suzan Paik tells ObFo, "I felt very honored to have both of the Presidents here. I was very excited. It was epic." [ObFo]
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