Monica Bhide Cookbook Signing at Seasons; Shirlington's Upcoming Restaurant Week

GEORGETOWN—Cookbook author Monica Bhide is going to be at the Four Seasons this Sunday to help the hotel's Seasons restaurant celebrate its new Indian-themed brunch. For $80, you'll get to partake in this brunch plus listen to Bhide speak about Indian spices and more. There will also be a book signing, if you are so inclined. [EaterWire]

SHIRLINGTON—The Village at Shirlington is hosting its first-ever Restaurant Week next week, beginning on Monday. Restaurants like Bistro Bistro, Busboys and Poets, Capitol City Brewing Company and more will be offering two-course lunches for $15 and three-course dinners for $25 all week long. [EaterWire]

LOGAN CIRCLE—Oh hey, there are still spots available for a beer dinner at Birch & Barley featuring DC Brau and the Epic Brewing Company, who are collaborating on a new beer. The dinner will be held on Monday at 7 p.m. featuring dishes like sweet potato gnocchi wild boar ragu and taleggio fonduta and with both brewers in attendance. Reservations are $75 and can be made by calling (202) 567-2576. [EaterWire]

PENN QUARTER—Proof is also hosting a dinner at 7 p.m. on Monday, this one featuring the wines of Napa Valley's Scholium Project. It'll be four courses paired with six wines with the winemaker present to "describe the wines and the stories behind them." Reservations are $100 and can by made by emailing kim@proofdc.com. [EaterWire]

LISTICLES—Dining Bisnow has finally come to the conclusion of its multi-week countdown of DC's top 40 power restaurants. Coming in at spot number one is (spoiler alert!) The Source, followed by Cafe Milano and Seasons to round out the top three. [DBN]

Seasons [Photo courtesy the Four Seasons]