"Don't understand the bitching re: Meatballs. Lamb grinder w/ mozz & peppers: really good. Chix w/ pasta: good. Uninspired staff? Sure."—Washingtonian critic Todd Kliman went to Meatballs and, via Twitter, delivered his thoughts on the Michel Richard fast-casual spot that his Washington Post counterpart Tom Sietsema compared to airline catering. [Twitter]
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