Chefs, they're just like us - except on Valentine's Day when they abandon their sweethearts to work overtime in the kitchen. Today in the Post's food section, Kelly DiNardo talks to four married DC-area chefs - Bertrand Chemel, Amy Brandwein, Peter Russo and Nicholas Stefanelli - about their relationships and plans for Feb. 14. Brandwein and her husband Jeremy exchange cards, though DiNardo notes that "Jeremy is forgiving if Amy's is a day or two late." [WaPo]
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