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Going Rogue

RJ-Cooper-AP-Photo-150.jpgIn the latest from the Rogue 24 pop-up, Grub Street talks to RJ Cooper about the criticism he faced from the DC media for previewing his restaurant in New York. The chef argues that there doesn't have to be a DC-versus-NY competition at all — and he complains about Washingtonian critic Todd Kliman's preview review: "Why would you come in on the first day of a pop-up when people have never worked with each other and not come back to see what the changes have been? I don’t think that’s the spirit of journalism at all." [GS via WCP]

Rogue 24

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