You've got exactly three weeks to snag tickets for a meal provided by a pretty ridiculous roster of DC's acclaimed chefs, including Cathal Armstrong (Restaurant Eve), Patrick O'Connell (Inn at Little Washington), Bryan Voltaggio (Volt), Scott Drewno (The Source), Victor Albisu (BLT Steak) and Tiffany MacIsaac (Birch & Barley) at the DC stop on the James Beard Celebrity Chef Tour. Of course, all-star meals come at all-star prices — $200 big ones will get you in. But, then again, that also includes cocktails from Derek Brown (Columbia Room), Adam Bernbach (Proof/Estadio), Todd Thrasher (Restaurant Eve) and Chantal Tseng (Tabard Inn), plus appetizers from Mike Isabella (Graffiato), Haidar Karoum (Proof/Estadio) and Adam Sobel (Bourbon Steak). That's a lot of big names in one paragraph!
The dinner begins at 7 p.m. on August 16 at The Source, and reservations are available by calling Derek Friday at 202.637.6106.
The full line-up:
First Course: Cathal Armstrong, Restaurant Eve
Second Course: Patrick O’Connell, The Inn at Little Washington
Third Course: Bryan Voltaggio, Volt
Fourth Course: Scott Drewno, The Source by Wolfgang Puck
Fifth Course: Victor Albisu, BLT Steak
Pastry Amuse: Dolcezza
Dessert: Tiffany MacIsaac, Birch & Barley
· Celebrity Chef Tour [Official Site]