In his Young & Hungry column today, Chris Shott addresses the new proposed regulations on food trucks and attempts to assess who wins: the trucks or restaurants? Trucks came out ahead in three of the four new rules he looks into — the loss being that trucks still wouldn't be able to operate late-night to get the bar crowd. At the heart of the matter: "Why can’t our food trucks be as cool as L.A.’s?" [WCP]
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