Now that we know Robert Wiedmaier is opening Mussel Bar in Atlantic City and perhaps Michel Richard might even join him with three concepts, the next question is: Who will be their neighbors? Eater National takes a look at the chefs and restaurateurs who've been moving into the casino town, noting that, "It's not as varied as Vegas or boast as many big names as the Caribbean, but things are starting to heat up." [Eater National]
Filed under:
