Lime Fresh Opens in College Park; Cashion's New Brunch

COLLEGE PARK—Today marked yet another DC-area opening for Lime Fresh Mexican Grill. This latest outpost has opened its doors in College Park with a menu of burritos, nachos, tacos, quesadillas and other fast-casual Mexican delights. [Twitter]

ADAMS MORGAN—This weekend, Cashion's Eat Place launches a brand new brunch menu that holds onto favorite dishes like the pork hash but adds in a fried oyster po boy and a pastry basket. Other menu items include scrapple, challah/brioche French toast, huevos rancheros and more. [EaterWire]

BOOZE NEWS—The Washington Business Journal reports that Catoctin Creek Distilling Co. will produce a whiskey exclusive for J&G Steakhouse. Named 515, the whiskey "is aged under two years in new oak barrels, and distilled and bottled by hand." [WBJ]

Cashion's Eat Place [Photo: Facebook]