clock menu more-arrow no yes mobile

Filed under:

Food Media

Today's Kojo Nnamdi show is ostensibly about restaurant design, but really what they want to talk about is restaurant noise. Reporter Jessica Sidman, Firefly chef Danny Bortnik, sound engineer Geoff Turner, and restaurant architect Griz Dwight chat about the increasing trend of loud restaurants. Plus, Kojo Show producers do a chart of cacophonous noises around town, from restaurants to Metro stations. [WAMU]

Sign up for the newsletter Sign up for the Eater DC newsletter

The freshest news from the local food world