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Welcome to Eater's Hangover Power Hour. For the next hour, we'll be throwing lots of content your way, and it's all focused on the dark side of Cocktail Week: those dreaded hangovers that come from one too many Manhattans or martinis (or five too many bottles of Miller High Life). Stay here until four if you want to learn about hangover remedies, hangover-friendly dishes around town and how food writers combat the nastiest of occupational hazards.
· All Previous Cocktail Week Coverage [-EDC-]