Pizza on Tour at We The Pizza; Boqueria Debuts Brunch

CAPITOL HILL—Starting tonight, We, The Pizza launches a new series of pizzas called Pizza on Tour — pies inspired by owner Spike Mendelsohn's travels. So think: a North Shore Clam Pie topped with clams, bechamel cream, roasted garlic, caramelized shallots and more, and a Montreal Special with pepperoni, mozzarella, green peppers, mushrooms and oregano. [EaterWire]

DUPONT CIRCLE—Well, seems the Boqueria unveil in Dupont Circle will finally be complete this weekend as they debut their new brunch menu on Saturdays and Sundays from noon until 4 p.m. The menu includes Nutella-stuffed churros, roasted suckling pig with a farm egg and a burger. [EaterWire]

CAPITOL HILL—The Barracks Row Main Street sends word that it is hosting its annual Taste of 8th on Saturday from 1 to 4 p.m. Participating restaurants include Ted's Bulletin, Matchbox, Belga Cafe, Hello Cupcake and more. Tasting tickets are $5 for one and $20 for five tastings, available online. [EaterWire]

We, The Pizza [Photo: Facebook]