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Booze News

pulpo-100.jpgCleveland Park's recently opened tapas restaurant Pulpo is officially serving booze, per the Washingtonian's Jessica Voelker. The restaurant opened a few weeks back minus a liquor license, and now would-be boozers needn't wait any longer to give it a try. Voelker has all the details on drink offerings and recommends the Cuba Libre Deconstruido. [Washingtonian]


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