For those who salivate over the renderings of soon-to-open restaurants, the Washington Business Journal snags a few of the forthcoming Farmers, Fishers and Bakers. Reopening in what was the water-damaged Farmers & Fishers, the Grizform-designed restaurant is going for the old "urban farmhouse" look, complete with animal sculptures, gardening tools and nautical-inspired booths. [WBJ]
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