Filed under: Pizza Wire by Missy Frederick@bylinemjf Jan 28, 2013, 8:48am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Pizza Wire Pocket Flipboard Email Apparently wood-fired pies represent the technique of choice across the river. Northern Virginia Magazine rounds up ten destinations for wood-fired pizza. [NoVa Mag] More From Eater DC Sign up for the newsletter Eater DC Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Van Ness Wine Bar Acacia Will Close at the End of the Month By Tierney Plumb A Big and Beautiful Bombay Street Food Lands at National Harbor By Tierney Plumb Thompson Hospitality Just Snapped Up Local Thin-Crust Favorite Wiseguy Pizza By Tierney Plumb Federalist Pig’s Beloved Brisket Pops Up in Park View All Summer By Tierney Plumb and Adele Chapin 3 Weekend Restaurant Recommendations From Eater Writers and Editors By Eater Staff Michelin-Rated Albi’s Sibling Cafe Is Coming to Georgetown By Tierney Plumb