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Scenes From Knob Creek's Big Flavor Dinner Series

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Knob Creek® Kentucky Straight Bourbon Whiskey, Kentucky Straight Bourbon Whiskey with natural flavors and Straight Rye Whiskey, 45-60% Alc./Vol. ©2013 Knob Creek Distillery, Clermont, KY. All trademarks are the property of their respective owners.

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In addition to the four-course meal, guests received a unique lesson in bourbon history from Knob Creek® distillery expert Theo Rutherford. Crowning the evening was a live carving demonstration by Zavala, who entertained and educated the audience while preparing dishes using cuts of meat directly from the two hogs.

Attendees enjoyed a full-on nose-to-tail meal—including a citrus red wine candied pork shoulder with charred banana puree, wilted greens, and natural jus—served alongside innovative cocktails like the Knob Creek® Smoked Maple Crusta—Knob Creek® Smoked Maple stirred with maraschino, fresh lemon sour, and Angostura bitters.
. Knob Creek's Big Flavor Dinner Series prepared a succulent feast as part of LincolnBig Flavor arrived in D.C. last week and chef Demetrio Zavala of