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Hank's Cocktail Classes; What are these 'Nachos?'

Missy Frederick is the Cities Director for Eater.

ARBITRARY LISTICLES— DCist rounds up its 13 "Best Brunch Spots in D.C." Contenders include Red Derby, Granville Moore's and the Argonaut. [DCist]

FOOD MEDIA— "Have you ever tasted a nacho? Your first question might be, 'What are they?'" The DC Sports Blog has a post based on a Baltimore Orioles program from 1980, when they were attempting to introduce nachos to their concession stand customers. [DCSB]

DUPONT CIRCLE— The Mixtress herself, GIna Chersevani, is back to teaching cocktail classes. She's got a series of classes going just in time for the holidays at Hank's Oyster Bar, beginning in November (they're $65 each). More info here. [Official Site]

VARIOUS LOCATIONS— Sandwich chain Jetties is beefing up its salad menu. A rep sends word that the restaurant has three new salads featuring fall ingredients like roasted beats, local apples, butternut squash and more. [EaterWire]

Hank's Oyster Bar [Photo: R. Lopez]

Hank's Oyster Bar

701 Wharf Street Southwest, , DC 20024 (202) 817-3055 Visit Website