:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/38863154/oceanairedc.0.jpg)
Oyster season is back, and Young & Hungry takes a look at what restaurants are charging for them. Looks like Oceanaire tops the chart at $33-$48 for a dozen. [WCP]
Filed under:
Oyster Wire
Sign up for the newsletter Sign up for the Eater DC newsletter
The freshest news from the local food world