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FOOD MEDIA— It's the Thanksgiving edition of the Washington Post Food Section today, which means lots of content for those celebrating the holiday either in restaurants or at home. [WaPo]
BOOK CLUB— The paperback edition of chef Enzo Fargione's Visual Eats cookbook came out on Amazon. It seems to be picking up some steam; there is also a Kindle edition. [Official Site]
MCLEAN— In his chat today, Tom Sietsema shares the news that Ed Hardy has left Bistro Vivant. He plans to assist his friend, chef Ian Boden, with some pop-up events before landing elsewhere; no new chef has been announced. [WaPo]
ARBITRARY LISTICLES— BYT has an in-depth piece on places to take parents, whether it be restaurants or sight-seeing options. On the food front, such places as Le Diplomate and Cashion's Eat Place are name-checked. "Parents love José Andrés, and that is a stone cold fact," reads the guide. Truth. [BYT]