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José Andrés talks about the hottest food trends in the city. "In D.C., we are seeing this incredible food revolution where dining is no longer formal. As the political center of the world, we used to be a city of steakhouses and formal dining; but over the years, this has changed. Eating should be fun, and, for me, this is what my restaurants, Jaleo, Oyamel and Zaytinya, have always been about." [Forbes via EN]
