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Coming Attractions

Missy Frederick is the Cities Director for Eater.

Zagat talks to Bob Kinkead to learn a bit more about what will be on the menu at his upcoming Ancora restaurant. Expect ravioli with guacaniale, sundried tomato and ricotta salada, whole branzino with green olives and salumi and crudo at the restaurant in the Watergate. [Zagat]

Ancora

600 New Hampshire Ave. NW Washington DC