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BlackSalt Launches Car Service; Birreria Paradiso Reopens

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Missy Frederick is the Cities Director for Eater.

PALISADESBlackSalt is making sure that the prospect of getting home from the Palisades safely isn't a hurdle for diners. They've launched their own in-house car service, with prices ranging from $10 to $30 depending on the distance. The move came due to the high volume of taxi requests that the restaurant receives. [EaterWire]

GEORGETOWN— For the next four days, Pizzeria Paradiso will host a bunch of events to mark the reopening of its beer-focused Birreria Paradiso downstairs, which just undertook renovations. [EaterWire]

EXPANSION WIRE— No details yet, but Washington City Paper's Jessica Sidman Tweeted today that Art Smith's Lyfe Kitchen, which recently started franchising, is looking for DC locations. [Twitter]

ADAMS MORGAN— Forget mere juicing. Jack Rose's Amy Russell has a lot more fun with green vegetable juice when she uses it for cocktail inspiration. [R29]

[Photo: R. Lopez]


4883 Macarthur Boulevard NW, Washington, DC 20007 202 342 9101

Pizzeria Paradiso

3282 M Street Northwest, , DC 20007 (202) 337-1245 Visit Website