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Embassy Chef Challenge Coming Up; Ramen on the Radio

Missy Frederick is the Cities Director for Eater.

DOWNTOWN— One of DC's premiere food events, the Embassy Chef Challenge, is just around the corner. On March 14, see chefs representing their various countries compete against each other, and sample the results. Tickets are available online. [EaterWire]

VARIOUS LOCATIONS— The snow is slowing down around the D.C. area but that doesn't mean everyone wants to brave the cold. Washingtonian rounds up some tempting delivery options for those staying cozy. [Washingtonian]

RAMEN WIRE— Today's Kojo Nnamdi show was all about the city's booming ramen trend. Check out the replay to hear ramen wisdom from Erik Bruner-Yang and Daisuke Utagawa; plus, there are some Toki recipes online. [WAMU]

PENN QUARTER— In other ramen news, guests at Daikaya can buy a round of beer for the kitchen for $10 a pop as a way to recognize the staff. [WCP]


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