Building a Locavore Bar; St. Patrick's Day Bar Crawl

LIQUOR WIRE— Young and Hungry offers a guide to stocking a bar packed with local liquors, featuring such products as Pork Barrel bitters, Don Ciccio & Figli limoncello and Green Hat Gin. [WCP]

ARLINGTON— Apparently this early Saint Patrick's Day bar crawl in Clarendon is going to be epic. [ARLNOW]

VIRGINIA— Northern Virginia Magazine spends a few hours with Red Apron's Nate Anda breaking down a pig. [NoVa Mag]

SHIRLINGTON— The Curious Grape Wine, Dine and Shop is starting up a "sparkling Sunday brunch," featuring dishes like doughnuts with wild boar, a lamb and beef burger and a take on Chinese breakfast. Plus sparkling wines, of course, among other beverages. [EaterWire]

[Photo: R. Lopez]