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Shake Shack Wire

shake-shack-anatomy.jpgEater National talks to Shake Shack's Culinary Manager Mark Rosati to get the anatomical lowdown on the signature Shackburger. The ShackBlend — the proprietary blend of beef designed by Shake Shack for their burgers — was "made to have structure, classic flavor, and a touch of funkiness." [-EN-]

Shake Shack

1216 18th Street Northwest, , DC 20036 (202) 683-9921 Visit Website

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