Filed under: Salad Wire by Missy Frederick@bylinemjf May 30, 2013, 9:30am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Salad Wire Pocket Flipboard Email Missy Frederick is the Cities Director for Eater. Screw iceberg lettuce. D.C. chefs are stepping up their game in the salad department, whether it's baby beets with ice wine dressing at Oval Room or a hearty southern field pea salad at Jackson 20. [CF] Foursquare The Oval Room 800 Connecticut Avenue Northwest, , DC 20006 (202) 463-8700 Visit Website Foursquare Jackson 20 480 King Street, , VA 22314 (703) 549-6080 Visit Website More From Eater DC Sign up for the newsletter Eater DC Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Chef Kevin Tien Announces a Permanent New Location for His Dearly Missed Moon Rabbit By Tierney Plumb Parachute Pizza Swoops Into Union Market — And More Openings By Tierney Plumb The Wharf’s Latin-Leaning Flora Flora Drops Dinner Service Next Month By Tierney Plumb Weekend Restaurant Recommendations From Eater Writers and Editors By Eater Staff Inside FedExField’s Cool New Cocktail Lounge Owned by Rap Mogul 50 Cent By Tierney Plumb Chef Robert Curtis Steps in at Mercy Me to Perform a Latin Menu Makeover By Kalina Newman