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Johnny Spero Emerges at Minibar

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Photo: R. Lopez
Missy Frederick is the Cities Director for Eater.

Tim Carman has discovered Johnny Spero's next move. The former Suna chef has taken on a gig as executive sous chef at José Andrés' Minibar. Spero, whose tasting menu-centric restaurant closed abruptly in March, took on his new role April 30, according to the report. He's currently in his 90 day training period.
· Former Suna chef Johnny Spero is the new executive sous at Minibar [WaPo]
· All Previous Johnny Spero Coverage [-EDC-]


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