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Ashok Bajaj, Fabio Trabocchi Win Big at the Rammys

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Vikram Sunderam and Fabio Trabocchi
Vikram Sunderam and Fabio Trabocchi
Photo: R. Lopez
Missy Frederick is the Cities Director for Eater.

The Restaurant Industry Metropolitan Washington handed out the 2013 Rammy Awards last night, designating the best new chefs, restaurants, power spots and more. Big winners included Ashok Bajaj, honored for his work as a restaurateur, and Fabio Trabocchi of Fiola, who took home the coveted Chef of the Year title. Hangover Observations and more photos will come later today, but for now, here's a rundown of the winners.

Fine Dining Restaurant: Blue Duck Tavern
Upscale Casual Restaurant: Estadio
New Restaurant: Mintwood Place
Casual Restaurant: C.F. Folks
Chef: Fabio Trabocchi
Restaurateur: Ashok Bajaj, Knightsbridge
Pastry Chef: Beverly Bates, Vidalias
Rising Culinary Star: Scott Harlan, Green Pig Bistro
Wine Program: Marcel's
Restaurant Manager: Michael Nevarez, Vidalia/Bistro Bis/Woodward Table
Restaurant Employee: Luis Noriega, Zengo
Beverage/Mixology: Room 11
John Hisaoka Associate Member: Marriott Wardman Park Hotel
Duke Ziebert Capital Achievement: Linda Lee
Honorary Milestone: Clyde's of Georgetown

Neighborhood Gathering Place: Nellie's Sports Bar
Hottest Restaurant Bar Scene: Bar Pilar
Power Spot: P.J. Clarke's
· All Previous Rammy Awards Coverage [-EDC-]