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Missy Frederick is the Cities Director for Eater.

Jeff Buben has been making some major changes to Woodward Table, which has been struggling in its first year of operation. Tim Carman lays out some of the adjustments, including a Le Diplomate-esque oversize brasserie menu, more house-made specialty cocktails, and a more kid-friendly atmosphere. [WaPo]

Woodward Table

1430 H St. NW Washington, DC