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Snakehead Wire

small-snakehead.jpgSnakes on a plate. That's the headline of this week's Young & Hungry column, which reveals that diners and high-profile chefs like The Source's Scott Drewno and Poste's Dennis Marron love snakehead dishes, but the darn things are so tough to catch that demand outstrips supply. [WCP] — Adele Chapin

Poste Moderne Brasserie

555 8th Street NW, Washington DC, DC 20004 Visit Website

The Source by Wolfgang Puck

575 Pennsylvania Avenue Northwest, , DC 20565 (202) 637-6100 Visit Website

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