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VARIOUS LOCATIONS— Care to dine out for Rosh Hashanah? Washingtonian knows where to go. The magazine breaks down six restaurants celebrating the occasion, from Carving Room to DGS. [Washingtonian]
NAVY YARD— The D.C. Beer Fest is Back at Nationals Park this weekend. The event will take place Sept. 6 and 7th and feature more than 70 breweries. A similar event was held during the spring. Admission is $40 for unlimited sampling, but food is sold separately. [EaterWire]
BARRACKS ROW— Chef Bart Vandaele is teaming up with Goose Island Beer Company for a five course dinner featuring their brews. The dinner costs $59 per person with pairings, and features dishes like smoked mussel salad and slow-cooked ribs. [EaterWire]
[Photo: InspirationDC/Flickr]