clock menu more-arrow no yes mobile

Filed under:

The Critics

This Week's Young & Hungry column focuses on the fact that D.C. just keeps getting more and more steakhouses. Folks such as Jose Garces, who is opening one here, and Medium Rare's Mark Bucher weigh in on why the city remains such a red meat town. [WCP]

Medium Rare

3500 Connecticut Avenue Northwest, , DC 20008 (202) 237-1432 Visit Website

Sign up for the newsletter Sign up for the Eater DC newsletter

The freshest news from the local food world