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Pizzeria Paradiso Cookbook Events; New Rye I.P.A.

ATLAS DISTRICT— Curbed DC points out how national and New York publications are really into the idea of calling H Street the "Williamsburg of D.C.." [CDC]

NORTHEAST Salt & Sundry and Gordy's Pickles are holding a fundraiser for the Human Rights Campaign within the Union Market shop tonight. That means free pickle brine cocktails crafted by mixologists such as Gina Chersevani and Adam Bernbach, plus Rappahannock oysters, a D.J. and more. A portion of store sales go towards the cause; the event starts at 6. [EaterWire]

MULTIPLE LOCATIONS— It's launch week for chef Ruth Gresser's new cookbook, Kitchen Workshop — Pizza, over at Pizzeria Paradiso, starting Feb. 1. That means books for sale at the restaurant's multiple locations, and an offer for an eight inch pizza and a draft beer for $10. There are book signings on the calendar, too. More info on the restaurant's website. [EaterWire]

ALEXANDRIA Port City Brewing Company Tweeted today about a new beer in its Suspicious Package series. It's a Rye IPA. [Twitter]

Pizzeria Paradiso [Photo: Facebook]

Pizzeria Paradiso

3282 M Street Northwest, , DC 20007 (202) 337-1245 Visit Website

Port City Brewing Company

3950 Wheeler Avenue, , VA 22304 (703) 797-2739 Visit Website

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