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LOGAN CIRCLE— Salt & Sundry opened its Logan Circle location over the weekend. The original location of Amanda McClements' store at Union Market has frequently been a destination for restaurant-related events and pop-ups. [EaterWire]
A MOVEABLE TWEET — "People of tweeter! I'm back..." Chef José Andrés' brief retirement from Twitter didn't last long. [Twitter]
BALTIMORE— Toki Underground's Erik Bruner-Yang will travel to Baltimore's Artifact Coffee Wednesday. He'll be the first guest chef to take over Spike Gjerde's weekly Bowl and a Beer promotion, where guests there can get a hot bowl of food with a beer for $8. Eater is guessing the bowl will be filled with ramen this time. [EaterWire]
U STREET— The Pepita pop-up may be over, but those curious about Mike Isabella's upcoming Mexican place can get another taste tomorrow at G. They'll be serving tacos from the restaurant, Mexican beer and snacks from 11 a.m. to 7 p.m. tomorrow for Taco Tuesday. [EaterWire]