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Ocopa, the Peruvian restaurant in the Atlas District, has begun offering a weekly happy hour. Called #pisco90, the Tues-Thurs program offers $5 wines, $6 pisco sours — traditional or bumped up with a flavored syrup for a buck more — and cheap eats like anticuchos and croquettes for but one Lincoln. The menu's available for a brief, beautiful 90-minute block each week-middle, from 5:30pm until 7pm. See the full happy hour menu below:
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