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Get Fired Up for BUL, Opening Tonight in Adams Morgan

The Korean-influenced restaurant is from the owners of Sakuramen.

Missy Frederick is the Cities Director for Eater.

It's opening night for BUL, the second restaurant from the owners of Sakuramen in Adams Morgan. BUL (which means "fire" in Korean) is slated to serve up grilled skewers of meat and vegetables, a "hangover" soup, pork belly fried rice and more.

Here's a summary of the menu on the website. Korean rice bowls will be a major specialty. Status: Opening tonight at 5:30 p.m. 2431 18th St. NW; website.

Pojangmacha at BUL.


2431 18th Street Northwest, , DC 20009 (202) 733-3921 Visit Website