Filed under: Gluten-Free Wire by Missy Frederick@bylinemjf Feb 25, 2014, 7:00am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Gluten-Free Wire Pocket Flipboard Email Blue Duck Tavern's a decent bet for the gluten-free crowd. A pastry chef with celiac disease means they've put a particular priority on developing healthier breakfast items and non-wheat pastries. [Express] Foursquare Blue Duck Tavern 1201 24th Street Northwest, , DC 20037 (202) 419-6755 Visit Website More From Eater DC Sign up for the newsletter Eater DC Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest A Traveler’s Guide to Restaurants at Baltimore-Washington International Airport (BWI) By Tierney Plumb A Traveler’s Guide to Restaurants at Dulles International Airport (IAD) By Tierney Plumb A Traveler’s Guide to Restaurants at Reagan National Airport (DCA) By Eater Staff Star D.C. Female Bartenders React to Roe v. Wade Leak With a Planned Parenthood Fundraiser By Adele Chapin Gordon Ramsay Swaps Chips for ‘Bottomless’ Pizza in Penn Quarter By Adele Chapin and Tierney Plumb It’s Tiki Time at Shaw’s Morris American Bar This Summer By Tierney Plumb and Adele Chapin