Filed under: Eater Inside: Red Apron Penn Quarter by Missy Frederick@bylinemjf Feb 26, 2014, 5:20am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eater Inside: Red Apron Penn Quarter Pocket Flipboard Email Grid View More From Eater DC The Latest A Traveler’s Guide to Restaurants at Baltimore-Washington International Airport (BWI) By Tierney Plumb A Traveler’s Guide to Restaurants at Dulles International Airport (IAD) By Tierney Plumb A Traveler’s Guide to Restaurants at Reagan National Airport (DCA) By Eater Staff Star D.C. Female Bartenders React to Roe v. Wade Leak With a Planned Parenthood Fundraiser By Adele Chapin Gordon Ramsay Swaps Chips for ‘Bottomless’ Pizza in Penn Quarter By Adele Chapin and Tierney Plumb It’s Tiki Time at Shaw’s Morris American Bar This Summer By Tierney Plumb and Adele Chapin
