Filed under: Eater Inside: Red Apron Penn Quarter by Missy Frederick@bylinemjf Feb 26, 2014, 5:20am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eater Inside: Red Apron Penn Quarter Pocket Flipboard Email Grid View More From Eater DC The Latest Bartaco Adds a Waterfront Location at the Wharf — And More Openings By Tierney Plumb Philz Coffee Filters Out of the D.C. Market By Tierney Plumb Here Are the 2023 James Beard Awards Restaurant and Chef Semifinalists for D.C. By Tierney Plumb A ‘Porn Star Caviar Martini’ Headlines L’Ardente’s Flashy New Cocktail Makeover By Tierney Plumb H Street’s Reliable Raw Bar Brine Is Coming to Dupont By Tierney Plumb 3 Weekend Restaurant Recommendations From Eater Writers and Editors By Eater Staff