Filed under: Eater Inside: Heavy Seas Alehouse by Missy Frederick@bylinemjf Feb 27, 2014, 4:45am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eater Inside: Heavy Seas Alehouse Pocket Flipboard Email Grid View More From Eater DC The Latest Chevy Chase’s New Pint-Sized Italian Bar Pours Fast Spritzes and Espressos By Travis Mitchell The D.C. Area’s Last ‘Real’ Milk and Honey Rises in Camp Springs By Tierney Plumb Penn Quarter’s Opulent Indian Restaurant Reopens With an Even Fancier Prix-Fixe Menu By Adele Chapin A Traveler’s Guide to Restaurants at Baltimore-Washington International Airport (BWI) By Tierney Plumb A Traveler’s Guide to Restaurants at Dulles International Airport (IAD) By Tierney Plumb A Traveler’s Guide to Restaurants at Reagan National Airport (DCA) By Tierney Plumb
