Tequila Festival is Here; Saison-a-thon at Lyon Hall

PENN QUARTER— Oyamel's Tequila and Mezcal festival kicks off this week. Beginning March 10, look for special Oaxacan dishes from chef Colin King, new tequila and mezcal cocktails, complimentary tastings, paired dinners and more. [EaterWire]

U STREET— Industree returns to the Howard Theatre Tuesday at 10 a.m. The latest panel discussion is called "The Concept/Taking Care of Business," and real estate brokers, restaurateurs, bankers and other experts will talk about the business of opening a restaurant. Thor and Leah Cheston of Right Proper Brewing, Josh Hahn of EatWell DC and others will speak. [EaterWire]

CLARENDON— This week is Saison-A-Thon over at Lyon Hall. There are ten different varieties of the farmhouse beer available this week. [Twitter]