Vinoteca's Adult Kids Meal; Aggio at Artifact

PENN QUARTER— Daikaya is getting fizzy with it. Washington City Paper reports on some of the bar's fun new equipment, which they're using in cocktails and homemade sodas. [WCP]

U STREET— Who says only kids can get kids meals? Well, most people, but Vinoteca disagrees. The restaurant is launching Adult Kids Meals on the plaza, which are basically a hot dog and a glass of wine (or a burger and a beer), plus chips and a toy (Vinoteca sunglasses) for $11. [EaterWire]

BALTIMORE— Baltimore can get an early taste of Bryan Voltaggio's cooking. The chef, who is opening a second location of Aggio in the city, is doing a takeover event at Artifact Coffee May 15 and 16. [EaterWire]