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National Harbor to Get a Crab Cake Restaurant

Missy Frederick is the Cities Director for Eater.

National Harbor announced a slate of several new restaurants today, including some previously confirmed tenants and a crab cake-focused place.

Headed to the development next month: Crab Cake Cafe, a locally-owned crab cake restaurant that will also serve seafood salads and soups. It's scheduled to open in July at 140 National Plaza, and will be about 1,750 square feet in size.

The development also provided an update on Walrus Oyster & Ale House, the restaurant from Star Restaurant Group for which Bob Kinkead is helping to design the menu. That restaurant will also open in July at 152 Waterfront Street. Redstone American Grill also opened at the development recently as well.
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