The Five Days of Meat

by Missy Frederick@bylinemjf Jul 10, 2014, 11:38am EDT

Missy Frederick is the Cities Director for Eater.

Curious what the scene is like at Fogo de Chao at 7 p.m. on a Friday night? Check out yesterday's edition of Eater Scenes, which focused on the grilled-meat-on-a-stick Penn Quarter purveyor. [-EDC-]

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