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City Burger Revamps Menu with New Items

City Burger
City Burger
Photo: R. Lopez
Missy Frederick is the Cities Director for Eater.

Two months after opening, City Burger has expanded their menu with new items and more customizable options, to cater to early customer feedback.

Starting today, the burger joint will have new proteins for their burgers, as well as more ways to customize hot dogs and additional sides. Here are the new menu items.

The Spice Market: a green chile lamb burger with red onion, arugula, feta and herby mayo

The Suburban: a seasoned turkey burger topped with Swiss, roasted peppers, alfalfa sprouts, avocado and herby mayo.

The Brooklyn Deli: a burger topped with Swiss, crispy pastrami, coleslaw and mustard and the Downtown, a burger topped with green chiles, fried egg and herby mayo.

Hot Dogs (all can be made with either a hot dog or a half smoke)
The Bad Dog: topped with a fried egg, green chile, herby mayo and crispy onions

The Hub Cap: topped with sauerkraut, grainy mustard and diced onion

Sea salt French fries
onion rings
fried green beans with parmesan and sesame

· All Previous City Burger Coverage [-EDC-]

City Burger

7015 Wisconsin Ave., Bethesda Md.