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Daikaya Has a House Beer, Courtesy of 3 Stars

Photo: R. Lopez
Missy Frederick is the Cities Director for Eater.

Daikaya chef Katsuya Fukushima has teamed up with local brewery 3 Stars to create a house beer for the Japanese restaurant.

Enter The Sansho Panza. The beer is brewed with yuzu and sansho peppers, giving a citrus flavor to the saison. The beer will appear on Daikaya's izakaya menu beginning July 10, with a special launch party to kick off the occasion.

Daikaya and 3 Stars plan to continue the partnership to create additional special beers for the restaurant in the future (for both the ramen shop and the izakaya).
· All Previous Three Stars Coverage [-EDC-]
· All Previous Daikaya Coverage [-EDC-]


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