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Bill Addison's Favorite Meaty Dishes; VIPs at Fiola Mare

Missy Frederick is the Cities Director for Eater.

GEORGETOWN— Multiple political VIPs stopped by Fiola Mare yesterday. Among them were Vice President Joe Biden and semi-regular diner Senator Mark Warner of Virginia. [EaterWire]

REVIEWS— Eater food critic Bill Addison talks about his favorite meaty dishes from his travels across the country so far. Dishes from D.C.'s Bombay Club, Rose's Luxury and Minibar all make the cut. [-EN-]

THE FIVE DAYS OF MEAT— Eater Boston has an interview with Tico chef Michael Schlow, who talks to them about cooking meat "low and slow." He's got some grilling tips, too. [-EB-]

PETWORTHHouse of Falafel has closed its doors, according to PoPville. [PoP]

Rose's Luxury [Photo: R. Lopez]

Bombay Club

815 Connecticut Avenue NW, Washington, DC 20006 202 659 3727

Fiola Mare

3100 K Street Northwest, , DC 20007 (202) 350-4982 Visit Website

Rose's Luxury

717 8th Street Southeast, , DC 20003 (202) 742-3570 Visit Website