clock menu more-arrow no yes mobile

Filed under:

Maryland's Beer CSA; Menu's All-Night Happy Hour

PENN QUARTER— It's always happy hour at Menu MBK. The Frederick de Pue restaurant is offering happy hour from 5-close every day of the week. There are deals on drinks, snacks and more. [EaterWire]

FOOD TV— Set the DVRs for Wednesday at 10 p.m. Ceiba chef Matthew Britt is scheduled to appear on "Beat Bobby Flay," challenging the Food Network chef. [EaterWire]

MARYLAND— Drink local. Maryland farm Thanksgiving Farms in Adamstown is launching a beer CSA. Participants will be eligible for 20 growler fills over a season. [Washingtonian]

MENU - Market / BistroBar / Kitchen

405 8th Street NW, Washington DC, D.C. 20004 202-347-7491


701 14th Street NW, Washington, DC 20005 202 393 3983

Sign up for the newsletter Sign up for the Eater DC newsletter

The freshest news from the local food world