Sixth Engine isn't going on summer vacation this summer. It's taking vacation to its customers.
The bar is doing weekend summer "road trips." Each weekend in August, they'll feature menus from a different vacation spot, including Southern California, the Carolinas, Maine and the Great Lakes.
Menu items will include a Double Double Animal Style, Frogmore Stew, lobster rolls, Chicago-style hot dogs and more. There will be beers and drinks to complement the menus. Find the food on Friday and Saturday nights.
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